I was using Cowboy lump charcoal. I did just dump the bag in there and there was a lot of little stuff. It may have clogged the vent holes. It was pretty clean before I started. I took all the insides out and none of the holes were clogged or anything. I'll try using some bigger pieces and packing it in loosely. I'm also going to try a chimney starter to get the coals going good. I noticed when I shut all the vents to shut it down the smoke started coming out around the gasket, so I guess I'll have to order a new one of those also.

284luvr: I plan on going with a digital thermometer. What would you recommend? WV is a long way to drive to buy you steaks and beer for you to cook for me. LOL.

Any other tips or tidbits I should follow let me know. I'm a greenhorn with this.


I won't be wronged. I won't be insulted. I won't be laid a-hand on. I don't do these things to other people, and I require the same from them.


John Wayne