On your last one?
I started out on a recent moose with a #103 Buck Skinner, and realized as I was finishing up, that I had never moved on, as I usually do, to my Marbles... don't usually think of the Skinner as being a versatile knife but it did the job alright, and I was at less risk of stabbing myself with the thing I suppose, as I worked alone.
I used a (very dull)Leatherman Charge, that lives in my pocket, to gut the only big game animal I shot last Fall. Just a whitetail buck, no big deal. More of a pain cleaning the 'knife' than it was gutting the deer.
Looked in my pickup for a brand new (sharp as chit)Buck folder but of course couldn't find it until I got home.
Used the Buck to skin the rapidly freezing deer.
Kitchen knives to butcher a week or two later.
