I've been intrigued (and skeptical) with pellet grills and just broke down and bought the small Green Mountain (Davey Crocket). First try was burgers to keep things simple and it worked great. Decided to go for it tonight with bone-in Ribeyes - have to say it was one of the better steaks I've had in quite awhile...
I too have the GMDC and after a week of running it with great results I can only hope that t has a long life ahead. Wonderful burgers, M & C as well fantastic PBs.
