How long do you expect the shelf life of your canned venison to be?
Thinking this is something I need to know more about.
2 years is what most people say
That's the official line. In actuality, if canned correctly, and then stored correctly, I have read of it lasting up to 100 years. I have no personal experience with that time frame, but I have eaten some that was 10 years old, and still fine.
