Home Forums Hunting & Shooting Food, Cooking, and Game Preparation Does anyone actually eat fruitcake?

calikooknic,

Thanks for the kind welcome.

The recipe for my DH's family recipe uses fresh (rather than all dried) fruit, including sliced apples, homemade stewed fruit & other "goodies". - The layers have a layer of applesauce or apple butter between the four or five 2-3" layers.
(Their style of fruitcake is stacked like a regular 5-layer cake & dressed with icing, too.)


Fyi, properly dehydrated or candied fruit should last for years & years W/O significant change in freshness. just as an ordinary candy-bar does not spoil on the grocery store shelf.


Sincerely, DarlaG