Originally Posted by kaywoodie
Originally Posted by Judman
Originally Posted by saddlesore
The skin is a big part of the flavor because they walk around in chicken crap all their lives


Lmfao!! 🤣🤣


That’s why Remsen simmers em for two days! Get all that white stuff out from under their claws!!! He’s thorough!!!

😉

Yum, chicken toe jam.