I do like to cook, and eat.
Ribs for smoking and a Dale Howe (Howe Mountain Knives) Santoku. Just have to add the rub.
done!
preppin' for bacon wrapped, Italian Dressing/Teriyaki maranaded chicken thighs, stuffed with pickled Jalepenos, purple onions and cilantro.
Dale Howe Santoku and a Ken Honeycutt "Dorado" boner.
Boudin and Jalepeno Cheese Aoudad/Pork smoked links
ya!
GWB