Each of us here at our house like something different. So we have Franks,Tapito, Crystal, Bull, Louisiana and Tabasco. I thinks that covers it. Nothing super hot but we dont like super hot.
Khan/ wife has like 5 types she uses.
Puts it on everything.
All hot as hell.
That Thai tiger sauce stuff was pretty good back in the day.
Bout 1/4th of the tiny mre tabasco bottle was about the max I could mix in a MRE.
Blended flavored mild hot sauce I could hang with.
Kept a bottle of Tiger sauce in my ruck a lot of times and places.
I cant eat hot foods like when I was young.
Forearms get that tingle feel.
Forehead sweat.
Burning spinctiod Power schitt,s 3 4 5 times next day.
Advoid hot spicey food now at 56 yrs old.
