Instapot is the ONLY way I will HB an egg. 5+10 sounds like a very iver cooked egg to me though?
I load them in on a trivet, add hot water to the bottom of the eggs.
3 minutes pressure cook, 3 minutes natural release, then manual release, ice bath.
Try backing down on the time and let us know what you think!
I did 5+5. The 10 minutes was the ice bath. They came out fine but were starting to show the slightest green on the very outer edge of the yolk so I'm sure I could go a little less..
