haha
guess its a dirty south thing.
Bryans hot dogs
west point ms.
red skin.
2 / $1
Maybe a local thing, Carolina Packers, red skins. I serviced some equipment for them in the 80's, they used pork bellies and some chit they scrape up off the floor.
I still like them. Grill them up and make homemade chili.
I'm one of the people that it don't matter where I go I can eat whatever the locals are having and most times like it. Hot dogs, beer etc don't matter.
