Originally Posted by gunswizard
I grind the leftover holiday ham or turkey, add mayo, mustard, chopped gherkin pickles along with some pickle juice. Sea salt, coarse ground pepper and liquid smoke...


I was OK with it until you added liquid smoke.


"There's more to optics than meets the eye."--anon

"...most of us would be better off losing half a pound around the waist than half a pound on our rifle."--dhg