Good beef has been scarce in regular grocery stores for years. I need to travel to a Costco or a high-end store like Wegmans for Prime or even Choice sometimes. I assume they stock what sells, and this area probably doesn’t support a market for expensive cuts.
I’ve seen a few more empty spots on the shelves lately, but mostly in the paper aisle. Fewer choices, but always some, and none of that Canadian TP as yet. Canned meat, flour, sugar, and other prepper stuff is abundant.
