Bottled water, breakfast sausage is what I've noticed. We usually buy 20 lbs or so when it's on sale, and it hasn't been on sale for months and months. Now it's to the point there are weeks there isn't any of what we usually buy.
Going to grow a big garden again next year, have half a beef ordered for December and two pigs for the year. Still have a week for deer season.
Don't know if it is related, but retail sales shot up at the farm yesterday to almost three times normal. Wouldn't surprise me if it was, we saw a huge uptick last year when beef got scarce.
