Originally Posted by krp
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About 30 years ago when my daughter was little she gave me that Buck protege for christmas, bought at Kmart. That knife has done for a bunch of animals in the field, still does. The henckels and victorinox bird beak paring knives are great skinners. For elk I'll take the extra knife usually.

Butcher knives I have Dexter, Victorinox, Henckels stainless in various boxes... and a bunch of carbons in an old butcher box. I have even more up at the place in the mountains and the camp trailers.

I like the carbons to butcher with but mix it up to justify keeping all these knives. They all do the job just fine.

American anglers for filleting.

Kent


Kent,

I love the old school collection of knives that is beautiful!