I'll eat 'em any way I can get 'em! Number one preference is three over easy, runny yolks plopped on top of three slices of fried goetta. All minced up and mixed together. If you gonna scramble 'em, as much stuff as you got to mix in with 'em, or throw on top of 'em. Developed a hankering for salsa verde when I was starting up plants in Mexico... It's all good...
just made some fermented salsa verde.
