I have always used 150-quart coolers for hauling elk back to Georgia. One hind quarter and one front quarter in each cooler with extra space
filled in with the backstrap, tenderloin, or other assorted edible parts. One of my friends loves the tongue and adds that to one of his coolers.

Hard times create strong men. Strong men create good times.
Good times create weak men. And, weak men create hard times.