Originally Posted by Raeford
Bacon?

Looks like Canadian ham to me.
The term Ham, actually means the whole hind quarter.

This Ham ( hind quarter) can be smoked, fresh, sugar cured, salt cured , etc. all referred to as Ham

Canadian Bacon is made from the loin, so it technically is not ham, some refer to cured and smoked pork loin as Back Bacon, but most refer to it as Canadian Bacon.


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