Apparently none of you gentleman have had the pleasure of ice fishing for yellow perch in the Dakotas. I'm from NE South Dakota, the heart of glacial lakes fishing and believe me, nothing that swims beats a 10-15" yellow perch pulled from underneath of 2 feet of ice! Anyway you cook em is good, but fried is definitely the best. The added fun of hitting a 10-20 lb. northern while jigging for the culinary delights makes it even more fun, some of us more demented folk even fish for northerns with smelt and tip-ups while we catch our limits of big perch. Believe, most people think walleye is better until they have our perch!
<br>Selmer
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Selmer

"Daddy, can you sometime maybe please go shoot a water buffalo so we can have that for supper? Please? And can I come along? Does it taste like deer?"
- my 3-year old daughter smile