Wifey cooks bacon, fish, shrimp, spring rolls, and wings in ours. Excellent for those things, and can turn out a good steak too. A huge benefit is no more giant greasy mess on the stovetop. Spraying a little oil on stuff like wings really helps.

Uses far less oil, but the food is nice and satisfyingly greasy anyway. Low fat ain’t a thing here, believe me!


What fresh Hell is this?