Originally Posted by bruinruin
Originally Posted by Jim_Conrad
All these cooking shows or videos have the cooks cutting up the entire steak before serving.


Thats dumb,
The ones that really kill me are where they cook the meat, pull it from the heat, then start cooking the sides.

WTF?

Well....Mathman says you have to rest your fillet mignon 5.6 hours or it aint fit to eat.

I am MAGA.