Growing up in da UP we ate a lot of Vollwerth brand ring bologna.
There are two types of ring bologna: the coarse-grind stuff that is great, and the over-sized hot dogs tied in a loop which should not be allowed to be labeled as ring bologna, but should have their own name.
Used to eat the hell out of garlic ring bologna.
Stop in some country store and buy a ring and some crackers, couple Cokes,
Dad and I were set.
Is it me, or the bologna?
Can't stand it anymore.
Seems it's all fat, nasty stuff!
Could be chicken?
