Originally Posted by BobinNH
trouthunter Thanks! i will for sure keep eyes peeled for the wine and food....I owuld like to kill something and cook it....the European folks understand that stuff real well, I guess. smile


They do. Keep in mind that in most of Europe and in the UK that game can still be sold for the market. I had a venison burger at a pub in northern UK last trip that was very good. Went back and talked to the cook and it had come from a hunt in Scotland. He thought the heather diet made them better. It was different than most US venison, much more like Axis deer, and very good.

So, play your card right and at least you get to eat some game over there.


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