I have the Hasty Bake full size grill. I have burned a lot of charcoal in that thing over the last ten years or so. It's been worth the cost. The firebox mechanism raise/lower mechanism works well and has continued to work despite very heavy use and high heat. Whether cooking for large groups, searing steaks, slow cooking or smoking, it has done it all. My father has one of the smaller stainless models and loves it too.
Aha - a H-B user! I was hoping someone would have had experience with those. Thank you for the post.
Take a look at the Portable Kitchen Grill.
Cast aluminium!
My sister has been using hers for 3 years now. It's a great grill/smoker.
It'll last a lifetime.
www.pkgrills.com I will do so - thank you..
I have two Brinkman grills both are about eight years old, always been out in the weather and are still rock solid. They are the double barrel type with a smaller barrel for indirect heat and small grilling jobs. Add lump charcoal and you are ready top go.
Looking for a little smaller setup - but thank you. I had forgotten about Brinkman..
