Home Forums Hunting & Shooting Hunter's Campfire It’s Beer Season

What in the heck is that next to the can. No offence but it looks like a dead rat. A rat that's been dead for quite awhile.

I believe it's a "trapped" mole Denny.

Oh yeah, I see it now. Was wondering the same thing

Ok, I'll allow that. Strange table decoration however.

Rodentia ? Some new craze in decorating these days ?

There’s a lot of garbage craft beer out there to be sure. But the really good stuff is never gonna come out of the Coors or Budweiser factories

I have one bottle left of Oakspire (New Belgium + Knob Creek collaboraton) in the beer cellar, it was decent I thought. There are better barrel aged beers around but it was pretty good.

Molson has been my go-to this summer. Not sure how available it is once you stray too far from the Can-Am line though.

Hey, it was hard work trappin dat ting, so he shouted hisef a beer !

For a while Karbach (in Texas) seasonally made a really good Pils. It was quite comparable to the genuine German item I enjoyed when I traveled there a number of times. They didn't do it this year.

I guess it was too much of a classic style, however well executed, to generate enough sales to keep it.

Going to have to curtail my beer drinking completely or at least in part. Drank 4 draft beers the other day A few hours later I'm thinking suicide is the answer to my prayers as the headache was MASSIVE.

Old age ??

Formaldehyde in the keg?

AKA PBR

Fats & MM. This is new to me and surprising as well because my drinking habits haven't change a bit in many years. Always drink the same brand with no ill affects in the past.

Could be many reasons thats why I took down my original post on your subject. Maybe talk to the Doc. Change brands and see if it changes.

Bar has two brands.

One is giving me fits and might as well take poison (Bud ) with the other.

Good advice tho' as always with your posts.

BTW, I'd disclose my current draft beer love affair but doing so would cause our good friend mathman to stroke out and hit his head on his desk on the way to the floor. We wouldn't want THAT would we.

Milwaukee’s Beast??

Natural Ice?

Nah, I might rag on a fella's bad taste in beer but someone else drinking bad beer won't make me stroke out.

Speaking of double IPAs...

This one is worth the price tag. Pretty excellent. Not sure how they settled on the name, or what the possible connection to a Negroni might be, but it's a very good double IPA.

OK, out of my usual Bud Light mode, last week I had few hazelnut coffee porters from a champion home brewer that setup a pub in my little town. Then some fruity reddish, Ale I think, but it was 12% & it let you know it.
Later in the week a Kentucky Coffee Barrel Stout from Lexington Brewing Co. (Alltech) 8%. At $12 a 4 pack take out, I'll have it again, as cheap as I am. Keep an eye on this company. They've got an Irish Red Ale that made me think of my roots. I'll have it again.

I mentioned 2500 beers in a previous post. If 'ya find one that rocks your world, great, but not finding it again, or taking a big road trip to get it is what separates the real beer drinkers from the rest. I don't like the frustration. So, my hat is off to the ones willing to try all they can.

Have I mentioned that I like Stihl chain saws?