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Joined: Nov 2005
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Thanksgiving dinner. I made rib steaks on the smoker. more than 3-1/2 hours on. I bought these at the local meat shop. Locally raised and never frozen, just hung cold. Beautiful meat without the fake looking bright red color (I think that's fake).

Yesterday morning I put some seasoning salt on them and put them back in the bag still separated by paper. in the smoker with chunk charcoal and chunks of mesquite. Wrapped Russet potatoes riding in there the whole time, dead soft when they came out.

On the table with our mismatched plates and our plastic bowls, no, we don't set a fancy table. We set good eats.


The older I become the more I am convinced that the voice of honor in a man's heart is the voice of GOD.

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J
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J
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Fine job!

Thanks for buying local.


I am MAGA.
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Thanksgiving as it should be ArmedNFree!


Some spelling errors can be corrected by a vowel movement.
~ MOLON LABE ~
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Yes, if the Pilgrims had a choice......BEEF!

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I shot our Thanksgiving turkey last week.....I'm no longer allowed in that Kroger's. laugh

IC B2

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Originally Posted by gregintenn
I shot our Thanksgiving turkey last week.....I'm no longer allowed in that Kroger's. laugh


got security cam footage on you tube??
wink

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That sounds good, I bet it was good!

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Originally Posted by hanco
That sounds good, I bet it was good!


^^^This^^^

I’ll take beef any old day over Turkey! 🤠


"Allways speak the truth and you will never have to remember what you said before..." Sam Houston
Texans, "We say Grace, We Say Mam, If You Don't Like it, We Don't Give a Damn!"

~Molɔ̀ːn Labé Skýla~

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