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Originally Posted by Jim_Conrad
Originally Posted by Dryfly24
Originally Posted by Jim_Conrad
Gonna make fry bread.



Ever wonder why there’s so much obesity in the world’s indigenous population?

Call it frybread, Damper, etc... it’s all the same schit. Fried flour.


Damper aint fried.


You’re right but it’s basically the same schit. Cheap, fast diabetes on demand. smile


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Originally Posted by Valsdad
Originally Posted by Skankhunt42
Originally Posted by slumlord
We buy flour, we make bread in a bread machine. Even hauled it to the beach last month.

We don’t ever keep more than one of those 4lbs bags. Cause the chit start getting beetles and moths eventually after a few months. We keep it in the freezer.

Im all the time flopping pork loin in it and skillet frying them.

Mother in law makes homemade biscuits every couple of days.

Guess we’re KOOKS.


Do you use regular flour to make bread in that bread machine? Years ago the family got a bread maker for a gift but it called for special flour so it rarely got used. Was kind of a waste.


The "special" flour is not that hard to find. It's usually labeled "bread flour". One can use the All Purpose type (we have) , but it works better if you add some gluten too it.

Unfortunately, even the bread flour has been hard to find at times.

"fugginChinese, fugginupeverything"

I used to use bread flour. Now just use AP flour like for all other baking. It works fine. IIRC, bread flour is ground a little finer. Easy to sub.

A few weeks ago, AP flour, whole wheat flour, corn meal, even cake flour! were out of stock. Closer to normal now.

Damn rookie bakers!

Geno - what came out of the Bundt pan?

Also, remember “the people’s car”? Volks vagen!


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Just asked my wife if she had seen any flour of sugar shortages at the grocery store. She sid about a month or so ago there was a flour shortage, but the shelves are full now. (Oklahoma City)


"All that the South has ever desired was that the Union, as established by our forefathers, should be preserved, and that the government, as originally organized, should be administered in purity and truth." – Robert E. Lee
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Originally Posted by OrangeOkie
Just asked my wife if she had seen any flour of sugar shortages at the grocery store. She sid about a month or so ago there was a flour shortage, but the shelves are full now. (Oklahoma City)
Is Shawnee Mills still makin’ their products out there...?


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Originally Posted by antlers
Originally Posted by OrangeOkie
Just asked my wife if she had seen any flour of sugar shortages at the grocery store. She sid about a month or so ago there was a flour shortage, but the shelves are full now. (Oklahoma City)
Is Shawnee Mills still makin’ their products out there...?


Yep. Out Yukon way. The towers are still there. With half the state planted in wheat, it is hard to imagine we would ever have a flour shortage. Plus how are you going to fix chicken fried steak without flour. People would starve to death. grin


"All that the South has ever desired was that the Union, as established by our forefathers, should be preserved, and that the government, as originally organized, should be administered in purity and truth." – Robert E. Lee
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Originally Posted by OrangeOkie
Originally Posted by antlers
Originally Posted by OrangeOkie
Just asked my wife if she had seen any flour of sugar shortages at the grocery store. She sid about a month or so ago there was a flour shortage, but the shelves are full now. (Oklahoma City)
Is Shawnee Mills still makin’ their products out there...?
Yep. Out Yukon way. The towers are still there. With half the state planted in wheat, it is hard to imagine we would ever have a flour shortage. Plus how are you going to fix chicken fried steak without flour. People would starve to death. grin
I remember seeing their big grain elevators and storage bins at their mill east of OkC in Shawnee. They’ve been doin’ business for a long time. I always liked their products, especially their Peppered Country Gravy Mix. That stuff is fantastic over chicken fried steak. Or just plain biscuits.


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Bread is a nutritious part of a balanced breakfast.


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Think I'll make some tortillas this evening and make fish tacos with some red snapper.


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I keep rolling the wife in it to find the wet spot.


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Egads...!


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Originally Posted by stxhunter
Think I'll make some tortillas this evening and make fish tacos with some red snapper.


Could you teach us how to do that?

I can make the tortillas.....need help with the fish taco part.


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Holy schit.

Did you guys know that they have bread machines now that make rectangle loaves?

I thought they were round with the little paddle thing that you had pull out the bottom.


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Originally Posted by Jim_Conrad
Originally Posted by stxhunter
Think I'll make some tortillas this evening and make fish tacos with some red snapper.


Could you teach us how to do that?

I can make the tortillas.....need help with the fish taco part.


just fish in a tortilla grill or fry the fish, i like shredded cabbage some black beans, avocado, and your favorite hot sauce. a little lime juice is good. all kinds of recipes on the net.


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Originally Posted by Dryfly24
Originally Posted by Jim_Conrad
Originally Posted by Dryfly24
Originally Posted by Jim_Conrad
Gonna make fry bread.



Ever wonder why there’s so much obesity in the world’s indigenous population?

Call it frybread, Damper, etc... it’s all the same schit. Fried flour.


Damper aint fried.


You’re right but it’s basically the same schit. Cheap, fast diabetes on demand. smile


Cheap yes, fast no, diabetes on demand ? Really ? How ?

If you're going to comment, not once, but twice, but can't add anything to the thread, STFU !


Paul.

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Originally Posted by Jim_Conrad
Holy schit.

Did you guys know that they have bread machines now that make rectangle loaves?

I thought they were round with the little paddle thing that you had pull out the bottom.


Dafuq....you makin a pizza Mario? 😃

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Originally Posted by auk1124
Flour is available here, but corn meal can't be found.

Same here, very little, if any cornmeal.


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Lot of folks are buying baking goods
Cooking at home, baking bread and such.
Maybe stocking up for the next phase

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Originally Posted by kaywoodie
Flour, sugar, cornmeal, baking powder all good here.

Ive been cooking lots of scratch bisquits and mixing my own hummingbird syrup! (Fyi Slumster! 🤣)


What is Hummingbird Syrup?


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They was plenty in the store this afternoon, limit one per customer.

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