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This really sucked....
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Do they have Vienna Sausage pizza there...?

That macaroni stuff is a good growth medium for bacteria.

lol


Every day on this side of the ground is a win.
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This really really sucked...

[Linked Image from i.postimg.cc]

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Originally Posted by antlers
Do they have Vienna Sausage pizza there...?

I bet they would put it on one if ya brought a can in .
Lol!!!

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And this just pegged the really really really sucks meter to max!!!

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IC B2

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Pizza Boo Fey!

They still got that cinnamon desert pizza?


“Life is life and fun is fun, but it's all so quiet when the goldfish die.”
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All 24 hr campfire Michelin Rated resturant food critics.
I need some input!!!!

LOL!!!


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Originally Posted by renegade50
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Deep dish with extra pepperoni...!


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Originally Posted by renegade50
This really really sucked...

[Linked Image from i.postimg.cc]


Delish!


I like the ber-be-crue pizza myself.


Dave

�The man who complains about the way the ball bounces is likely to be the one who dropped it.� Lou Holtz



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Originally Posted by MadMooner
Pizza Boo Fey!

They still got that cinnamon desert pizza?


Apple pie cinnamon version
Some type of cream cheese version
Brownies


That stuff is waaaaaaaay to fancy for my liking.


LOL!!!

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Originally Posted by BigDave39355
Originally Posted by renegade50
This really really sucked...

[Linked Image from i.postimg.cc]


Delish!


I like the ber-be-crue pizza myself.

Triple pepperoni!!!!
Pep slightly crunchy cooked in places.
Wanted ta go give the cute little blond cook a hug.

Probably get maced if I tried....
Lol!!!

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i'd turn it into schit


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It's a 9 buck turd tommorow.
Brought home a buncha crust for the dogs.
Wish I could take em their.
They would behave for pizza.

LOL!!!

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Sigh...ok...you guys got me to divulge my past. I was a general manager of a cicis and also trained managers for them back in the day.

What behind the scenes info do you want lol

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Originally Posted by mjbgalt
Sigh...ok...you guys got me to divulge my past. I was a general manager of a cicis and also trained managers for them back in the day.

What behind the scenes info do you want lol

Cinnamon sticky bun recipe!!!!!!
LOL!!!

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As long as You don't have the same reaction as the Red Barron pie,lol laugh

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Originally Posted by mjbgalt
Sigh...ok...you guys got me to divulge my past. I was a general manager of a cicis and also trained managers for them back in the day.

What behind the scenes info do you want lol


real dough or pre-made crusts? pizza hut is pre-made. saw it with my own eyes on a behind the scenes tour with scouts.


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Originally Posted by mjbgalt
Sigh...ok...you guys got me to divulge my past. I was a general manager of a cicis and also trained managers for them back in the day.

What behind the scenes info do you want lol


Why’d they take Shredded cheese off the salad bar?


Dave

�The man who complains about the way the ball bounces is likely to be the one who dropped it.� Lou Holtz



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Originally Posted by renegade50
All 24 hr campfire Michelin Rated resturant food critics.
I need some input!!!!

LOL!!!






Brother you spent > 20 years dining on MREs and mess hall grub, no wonder you are a fan. You earned it.grin. Good pizza is like the holy grail for me. Did you ever get a pizza from the civy snack bar at Rhein Mein airfield. One for you and one for the aircrew will get you a ride in the crewchiefs seat during an air to air refueling.


mike r


Don't wish it were easier
Wish you were better

Stab them in the taint, you can't put a tourniquet on that.
Craig Douglas ECQC
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Cheese and meat are proteins and the most expensive parts. My guess is they saw how much got wasted and dropped and just said enough.

They make all their own dough fresh every day and its literally yeast water and flour...almost everything other than the brownies is fresh and real food.

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