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Joined: Sep 2010
Posts: 2,132
Campfire Regular
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OP
Campfire Regular
Joined: Sep 2010
Posts: 2,132 |
Dropped me a hen turkey day before yesterday. I took the breasts, legs and thighs.
Anyone got a good recipe for the breasts? I wanted to do something different than the usual potatoes, gravy and stuffing.
Legs and thighs I was going to cook down in the Can Cooker and make tacos.
"Ignorance is acceptable, because you can remedy it with knowledge and research. Stupidity is when you guard your ignorance." Ted Nugent
"Idolizing a politician is like believing the stripper really likes you."
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Joined: Sep 2014
Posts: 21,774
Campfire Ranger
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Campfire Ranger
Joined: Sep 2014
Posts: 21,774 |
Bone them, Slice crossgrain, bread like pork chops. Fry, make sure they are done, not overdone.
Damn good satin, wild or take.
Pa Dutch/German cooking. If it dies we flour and fry it.
Oh, yeah. Make gravy for the potatoes.
Parents who say they have good kids..Usually don't!
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Joined: May 2016
Posts: 60,307
Campfire Kahuna
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Campfire Kahuna
Joined: May 2016
Posts: 60,307 |
How to BBQ Right.........
I am MAGA.
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Joined: Aug 2014
Posts: 5,010
Campfire Tracker
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Campfire Tracker
Joined: Aug 2014
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Joined: Nov 2005
Posts: 1,673
Campfire Regular
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Campfire Regular
Joined: Nov 2005
Posts: 1,673 |
Sliced, pounded out thin, breaded and fried. Side of spaetzle and red cabbage. As good or better than any "weiner schientzle" plate.
Depending on the size you can grill the breast halves whole. If they are much more than about two inches thick can be a little tricky to get them done without drying out the outside. Worth the effort though. Marinade is a must. Anything you like but make sure it is contains lots of oil. Hard to go wrong with basic cheap Italian dressing and some lemon juice.
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Joined: Sep 2009
Posts: 41,960
Campfire 'Bwana
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Campfire 'Bwana
Joined: Sep 2009
Posts: 41,960 |
Paul.
"Kids who grow up hunting, fishing & trapping, do not mug little old Ladies"
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