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Joined: Oct 2006
Posts: 1,908
Campfire Regular
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OP
Campfire Regular
Joined: Oct 2006
Posts: 1,908 |
Always one of my kids favorites. They'll eat a full platter of it with brown gravy. I like mushroom gravy with mine. This recipe is one of the best there is. Guy Fieri Recipe I highly recommend it. Sometimes I make the recipe gravy, other times, when pressed for time I use store bought gravy. Pairing it with grilled veggies and a nice bottle of Beckers's (Texas vineyard) Claret.
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Joined: Dec 2013
Posts: 23,686
Campfire Ranger
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Campfire Ranger
Joined: Dec 2013
Posts: 23,686 |
My favorite way to eat venison, especially with homemade spaetzle.
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Joined: Oct 2006
Posts: 1,908
Campfire Regular
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OP
Campfire Regular
Joined: Oct 2006
Posts: 1,908 |
My favorite way to eat venison, especially with homemade spaetzle. I made both spaetzle and red cabbage with some brats the other week. Usually we make German potato salad with the schnitzel.
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Joined: May 2006
Posts: 1,009
Campfire Regular
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Campfire Regular
Joined: May 2006
Posts: 1,009 |
Please share your spaetzle receipe.
Thanks
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Joined: May 2006
Posts: 1,009
Campfire Regular
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Campfire Regular
Joined: May 2006
Posts: 1,009 |
Please share your spaetzle receipe.
Thanks
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Joined: Mar 2011
Posts: 4,874
Campfire Tracker
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Campfire Tracker
Joined: Mar 2011
Posts: 4,874 |
My favorite way to eat venison, especially with homemade spaetzle. I'm with you on the venison. One of my favorite meals. I hammer the venison, but some of my buddies cube the meat. Either way, it's awesome.
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Joined: Nov 2005
Posts: 1,673
Campfire Regular
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Campfire Regular
Joined: Nov 2005
Posts: 1,673 |
Great way to use wild turkey breast as well.
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Joined: Apr 2017
Posts: 3,254
Campfire Tracker
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Campfire Tracker
Joined: Apr 2017
Posts: 3,254 |
"If there are no dogs in Heaven, then when I die, I want to go where they went"
Will Rogers
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Joined: Sep 2011
Posts: 45,097
Campfire 'Bwana
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Campfire 'Bwana
Joined: Sep 2011
Posts: 45,097 |
Please share your spaetzle receipe.
Thanks I second this request, and second the second posting too!
The desert is a true treasure for him who seeks refuge from men and the evil of men.
In it is contentment
In it is death and all you seek
(Quoted from "The Bleeding of the Stone" Ibrahim Al-Koni)
member of the cabal of dysfunctional squirrels?
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Joined: Dec 2013
Posts: 23,686
Campfire Ranger
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Campfire Ranger
Joined: Dec 2013
Posts: 23,686 |
3 eggs
1 cup milk
2 teaspoons salt
2 cups flour
4 Tablespoons unsalted melted butter
1 Teaspoon white pepper
1/4 teaspoon nutmeg
Mix eggs, milk, melted butter and salt well. Whisk in flour slowly.
Drip the “dough” into boiling water (we use a spaetzel maker)
When the noodles are floating dip out and drain in a colander.
Sprinkle on the white pepper and nutmeg. Stir in.
Top with a couple shakes of parsley.
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Joined: May 2006
Posts: 1,009
Campfire Regular
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Campfire Regular
Joined: May 2006
Posts: 1,009 |
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Joined: Dec 2005
Posts: 9,568
Campfire Outfitter
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Campfire Outfitter
Joined: Dec 2005
Posts: 9,568 |
My old hobart cuber gets used often. Pork,deer,beef
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Joined: Dec 2003
Posts: 86,180
Campfire Oracle
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Campfire Oracle
Joined: Dec 2003
Posts: 86,180 |
3 eggs
1 cup milk
2 teaspoons salt
2 cups flour
4 Tablespoons unsalted melted butter
1 Teaspoon white pepper
1/4 teaspoon nutmeg
Mix eggs, milk, melted butter and salt well. Whisk in flour slowly.
Drip the “dough” into boiling water (we use a spaetzel maker)
When the noodles are floating dip out and drain in a colander.
Sprinkle on the white pepper and nutmeg. Stir in.
Top with a couple shakes of parsley.
Jack What is the consistency of the spaetzel dough/batter?
If you take the time it takes, it takes less time.
--Pat Parelli
American by birth; Alaskan by choice.
--ironbender
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Joined: Jan 2010
Posts: 32,130
Campfire 'Bwana
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Campfire 'Bwana
Joined: Jan 2010
Posts: 32,130 |
We usually fry the spaetzle in butter after boiling.
If you put Taco Bell sauce in your ramen noodles it tastes just like poverty
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