Love them anyway you want to cook them. I prefer the Jewish all beef wienies. Snappy. I've even been known to throw them in the microwave for a quick lunch. Dill relish and mustard.
Chili Cheese Dogs ! With mustard of course. And sweet pickle relish.
I buy the cheap Oscar Meyer ones. And not the all beef ones.
"Allways speak the truth and you will never have to remember what you said before..." Sam Houston Texans, "We say Grace, We Say Mam, If You Don't Like it, We Don't Give a Damn!"
Grilled eight tonight, we ate 4. Tomorrow morning it will be sliced in half and fried with 2 over easy, or chunked and scrambled with 2eggs and cheddar cheese.
Grilled eight tonight, we ate 4. Tomorrow morning it will be sliced in half and fried with 2 over easy, or chunked and scrambled with 2eggs and cheddar cheese.
Grilled Ballpark all beef Little Greek seasoning Mustard and ketchup Chili and coleslaw if available.
I’ve tried the just mustard, and prefer it with kielbasa and brats, but not dogs.
Sounds reasonable.
I have never looked at a chicken carcass and thought....Gee....I wish I could grind that carcass down to a paste and eat it in a hot dog.
Beef and pork only for me.
Weeny! 😜
Last edited by chlinstructor; 07/28/21.
"Allways speak the truth and you will never have to remember what you said before..." Sam Houston Texans, "We say Grace, We Say Mam, If You Don't Like it, We Don't Give a Damn!"
I like to spiral cut mine about 1/8" deep along the length of the hotdog and put them in a toaster oven. Mustard, Ketchup, and pickled Jalapeno sliced peppers. Also like them with sauerkraut, mustard and Jalapenos
I may not be smart but I can lift heavy objects
I have a shotgun so I have no need for a 30-06.....
Smoke them. About and hour or 1 1/2 at around 225. Always add some large all beef dogs to the smoker when smoking anything else and I am always amazed at how delicious they are.
BUT - If I must have them - grilled, locally made Salmon's in a lobster roll for a bun. Top with white cheese and mac, bacon bits, and cracked black pepper.
BUT - If I must have them - grilled, locally made Salmon's in a lobster roll for a bun. Top with white cheese and mac, bacon bits, and cracked black pepper.
With just the two of us and rare dog eaters these days I buy all beef non-branded from behind the local grocer case. I bought two a couple of days ago. I grilled mine, nuked the bun wrapped in a damp paper towel. Mustard, onions and tomato finished it.
"Allways speak the truth and you will never have to remember what you said before..." Sam Houston Texans, "We say Grace, We Say Mam, If You Don't Like it, We Don't Give a Damn!"
Never been a big fan of hot dogs but lately I can tolerate them. If they are decent quality, just some mustard. Boiled, fried, or steamed, doesn't matter. If they suck, the catsup, relish, onions, chili, etc. is just fine with me. And my preference would actually be horseradish.
I'd rather have a burger, sub, or sandwich instead of a hot dog. Brat or Italian sausage with onions and peppers is a different story though.
"Allways speak the truth and you will never have to remember what you said before..." Sam Houston Texans, "We say Grace, We Say Mam, If You Don't Like it, We Don't Give a Damn!"
Plan on a weeny roast tonight. With a niece and nephew with their kids. For the unwashed, that’s when you have a bonfire in your back yard and roast your hotdogs and marshmallows on a stick over the fire. Best way to cook a wiener! Les
Its not always easy to do the right thing, But it is always the right thing to do.
Plan on a weeny roast tonight. With a niece and nephew with their kids. For the unwashed, that’s when you have a bonfire in your back yard and roast your hotdogs and marshmallows on a stick over the fire. Best way to cook a wiener! Les
LOL. If ya drop them in the fire, just wipe the dirt off. 😜
Used to do them like that for my nieces and nephews when they were small and come to visit the Ranch.
They were all “city kids” growing up.
They had a blast roasting marshmallows and hot dogs over an open fire.
Last edited by chlinstructor; 08/01/21.
"Allways speak the truth and you will never have to remember what you said before..." Sam Houston Texans, "We say Grace, We Say Mam, If You Don't Like it, We Don't Give a Damn!"
if i had to eat one it would be a quality dog cooked on a stick over the fire or split in half lengthwise and fried in a pan until crispy. but hotdogs are not my thing. i'm a brat or curry wurst man
Plan on a weeny roast tonight. With a niece and nephew with their kids. For the unwashed, that’s when you have a bonfire in your back yard and roast your hotdogs and marshmallows on a stick over the fire. Best way to cook a wiener! Les
LOL. If ya drop them in the fire, just wipe the dirt off. 😜
Used to do them like that for my nieces and nephews when they were small and come to visit the Ranch.
They were all “city kids” growing up.
They had a blast roasting marshmallows and hot dogs over an open fire.
Extra free info here. An easy and slightly less messy way to make s’mores is to toast your marshmallow as usual, then sandwich between 2 Keebler fudge stripe cookies. They’re great!
Its not always easy to do the right thing, But it is always the right thing to do.
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