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Campfire 'Bwana
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Campfire 'Bwana
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The glory days of Whattaburger are long past, for sure. Back in 1969 in Laredo, I had my first one. I came on a bun the size of a Buick hubcap with meat all the way to the edge. There was no such thing as a "double" back then, but one was enough to fill the belly of even a gluttonous 20-something. Price was about a buck.

Didn't get back to Texas for a long time. By then, the burgers were still big, but not enough to make you involuntarily blurt "WHAT a burger!"

Years after that, on the now-famous Padre Island 'Fire trip hosted by stxhunter Roger, the #6 Jalapeno Combo was still absolutely amazing with its twin patties, cheese, L&T and loads of hollowpeenies.

A year or two ago in Phoenix, the experience wasn't so amazing. Average burger size, so-so taste, and mediocre service kinda took the shine off.

I'd still go to one whenever I found it, but my expectations would be pretty low.


Cleverly disguised as a responsible adult.


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Campfire Kahuna
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Originally Posted by renegade50
Think the last time I ate at a whataburger was 1988ish in Killeen.

Know I sure didnt have lettuce , tomatoe, onion, broccoli , or what the fugg ever in my burger.
Or mayo
Or mustard.

πŸ˜„πŸ˜„πŸ˜„πŸ˜„πŸ˜„


I'm just fugging with ya all.
Wanta particafuggingpate in the tread.




Chik filet still sucks the root though....

Chik filet on Madison street is where I 1st picked up on drive by pelting bums with change from slumlord also.


🀣🀣🀣🀣🀣🀣



LOL. Rene, how long were you stationed at Ft Hood ?


"Allways speak the truth and you will never have to remember what you said before..." Sam Houston
Texans, "We say Grace, We Say Mam, If You Don't Like it, We Don't Give a Damn!"

~Molɔ̀ːn LabΓ© SkΓ½la~
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Campfire 'Bwana
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Campfire 'Bwana
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Wish we still had more than one redline burger here, only one in portland tx, 25 yrs ago there was one next to the Whataburgers on most of the major intersections, a drive-through with picnic tables, they were f-cking good. Whataburger bought them out to kill the competition.


God bless Texas-----------------------
Old 300
I will remain what i am until the day I die- A HUNTER......Sitting Bull
Its not how you pick the booger..
but where you put it !!
Roger V Hunter
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Campfire Kahuna
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Originally Posted by RockyRaab
The glory days of Whattaburger are long past, for sure. Back in 1969 in Laredo, I had my first one. I came on a bun the size of a Buick hubcap with meat all the way to the edge. There was no such thing as a "double" back then, but one was enough to fill the belly of even a gluttonous 20-something. Price was about a buck.

Didn't get back to Texas for a long time. By then, the burgers were still big, but not enough to make you involuntarily blurt "WHAT a burger!"

Years after that, on the now-famous Padre Island 'Fire trip hosted by stxhunter Roger, the #6 Jalapeno Combo was still absolutely amazing with its twin patties, cheese, L&T and loads of hollowpeenies.

A year or two ago in Phoenix, the experience wasn't so amazing. Average burger size, so-so taste, and mediocre service kinda took the shine off.

I'd still go to one whenever I found it, but my expectations would be pretty low.


They were definitely much better when I was a kid in the late 60’s early 70’s. And much much bigger too.


"Allways speak the truth and you will never have to remember what you said before..." Sam Houston
Texans, "We say Grace, We Say Mam, If You Don't Like it, We Don't Give a Damn!"

~Molɔ̀ːn LabΓ© SkΓ½la~
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Reminds me of that video of some kids paintballing some hobos.
Lol

IC B2

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Campfire Kahuna
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my mother in law calls it choonafeesh, they eat a lot of it. lol

Sittin on 2 million worth timber, eating .88cent walmart tuna 3 days a week

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Campfire 'Bwana
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Originally Posted by slumlord
Chic fil a classic sandwich 1400 mg sodium

One can of chef boyardee 1800 mg
900 per serving, 2 servings in a can





πŸ˜‚

Says mr I eat raw hamburger from cletus the butcher at hilltop market.
Those extra profit margin scraping from the grinder packages when they "clean it" every 3 or 18 days....
πŸ‘πŸ‘πŸ‘πŸ€¦β€β™‚οΈπŸ€¦β€β™‚οΈπŸ€¦β€β™‚οΈπŸ₯΄πŸ₯΄πŸ₯΄


Hey sal!!!
Whaz up monella???

"We fixing to do a colonic on dis cat for da next week"



πŸ₯΄πŸ₯΄πŸ₯΄πŸ˜„πŸ˜„πŸ˜„πŸ˜„πŸ˜πŸ˜πŸ˜πŸ˜

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Campfire Kahuna
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#gutstrong

πŸ’ͺ

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Campfire Kahuna
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Ok thanks for the reminder

Mr Bovine Spongeform Encephaly.


πŸ‘ΎπŸ‘ΎπŸ‘Ύ
πŸ™€πŸ™€πŸ™€


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Campfire Kahuna
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Originally Posted by renegade50
Originally Posted by slumlord
Chic fil a classic sandwich 1400 mg sodium

One can of chef boyardee 1800 mg
900 per serving, 2 servings in a can





πŸ˜‚

Says mr I eat raw hamburger from cletus the butcher at hilltop market.
Those extra profit margin scraping from the grinder packages when they "clean it" every 3 or 18 days....
πŸ‘πŸ‘πŸ‘πŸ€¦β€β™‚οΈπŸ€¦β€β™‚οΈπŸ€¦β€β™‚οΈπŸ₯΄πŸ₯΄πŸ₯΄


Hey sal!!!
Whaz up monella???

"We fixing to do a colonic on dis cat for da next week"



πŸ₯΄πŸ₯΄πŸ₯΄πŸ˜„πŸ˜„πŸ˜„πŸ˜„πŸ˜πŸ˜πŸ˜πŸ˜







LMAO ! Well, Slum did say he was an expert on da schitts !


"Allways speak the truth and you will never have to remember what you said before..." Sam Houston
Texans, "We say Grace, We Say Mam, If You Don't Like it, We Don't Give a Damn!"

~Molɔ̀ːn LabΓ© SkΓ½la~
IC B3

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Campfire 'Bwana
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Campfire 'Bwana
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Originally Posted by chlinstructor
Originally Posted by renegade50
Think the last time I ate at a whataburger was 1988ish in Killeen.

Know I sure didnt have lettuce , tomatoe, onion, broccoli , or what the fugg ever in my burger.
Or mayo
Or mustard.

πŸ˜„πŸ˜„πŸ˜„πŸ˜„πŸ˜„


I'm just fugging with ya all.
Wanta particafuggingpate in the tread.




Chik filet still sucks the root though....

Chik filet on Madison street is where I 1st picked up on drive by pelting bums with change from slumlord also.


🀣🀣🀣🀣🀣🀣



LOL. Rene, how long were you stationed at Ft Hood ?

13 months.
Conus layover between 2 yrs in Germany and my 1st tour in korea.

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Campfire Kahuna
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Campfire Kahuna
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Originally Posted by slumlord
Ok thanks for the reminder

Mr Bovine Spongeform Encephaly.


πŸ‘ΎπŸ‘ΎπŸ‘Ύ
πŸ™€πŸ™€πŸ™€


Can you get mad cow from a Beefaroni?


I am MAGA.
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Campfire 'Bwana
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Campfire 'Bwana
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Originally Posted by slumlord
my mother in law calls it choonafeesh, they eat a lot of it. lol

Sittin on 2 million worth timber, eating .88cent walmart tuna 3 days a week









Your inlaws.....
Are "special".....

That timber is probably worth waay more now.


Beans and hotdogs and peanut brittle for breakfest.


Cooper honey
Go home.
Go home Cooper


πŸ˜πŸ˜πŸ˜πŸ˜„πŸ˜„πŸ˜„πŸ˜„

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Campfire Kahuna
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You should come on out

Fall break and such

Gonna burn these hickory laps and grill some pork

[Linked Image from i.postimg.cc]

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Campfire Sage
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Originally Posted by Jim_Conrad
Originally Posted by slumlord
Ok thanks for the reminder

Mr Bovine Spongeform Encephaly.


πŸ‘ΎπŸ‘ΎπŸ‘Ύ
πŸ™€πŸ™€πŸ™€


Can you get mad cow from a Beefaroni?



LOL


Originally Posted by Geno67
Trump being classless,tasteless and clueless as usual.
Originally Posted by Judman
Sorry, trump is a no tax payin pile of shiit.
Originally Posted by KSMITH
My young wife decided to play the field and had moved several dudes into my house
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Campfire 'Bwana
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Campfire 'Bwana
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Originally Posted by Jim_Conrad
Originally Posted by slumlord
Ok thanks for the reminder

Mr Bovine Spongeform Encephaly.


πŸ‘ΎπŸ‘ΎπŸ‘Ύ
πŸ™€πŸ™€πŸ™€


Can you get mad cow from a Beefaroni?

Nope...
But ya can get PDQ from blood or organ donating from suspected mad cow Eurotrashland beef sold to the army in FRG though.


#lovemyprions
#omegaman


πŸ˜„πŸ˜„πŸ˜„πŸ‘πŸ‘πŸ‘πŸ€”πŸ€”πŸ€”πŸ€«πŸ€«πŸ€«πŸ˜πŸ˜πŸ˜πŸ˜

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Campfire Kahuna
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I dont know how forest fires get started

Gonna have to lay on some more kerosene

Sheesh


LOL


[Linked Image from i.postimg.cc]

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Campfire 'Bwana
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Campfire 'Bwana
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Originally Posted by slumlord
You should come on out

Fall break and such

Gonna burn these hickory laps and grill some pork

[Linked Image from i.postimg.cc]

I need to run out the pallets for the range tue or wed.
Not sure if I wanta hunt tommorow.

Like ta check zero on the 8x57 next week.
Now you wanna dail in the 6.5x 284 also.

This India Summers weather schitt needs to go away.

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Campfire Kahuna
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Burns better if you put the cardboard UNDER the wood. grin


Molɔ̀ːn LabΓ© SkΓ½la!
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Campfire Kahuna
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Coal oil

Texas T

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