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Ok so all these came off the same 3 plants are they all ripe or not? And any suggestions what do to woth them Thanks
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Orange ripe Green not ripe
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Campfire 'Bwana
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And any suggestions what do to woth them
I hear they make a nice tea.
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Campfire Sage
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Ship them out of Iowa so somebody can appreciate them. LOL
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Campfire Kahuna
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Habanero peppers usually turn orange or red when ripe. Green are not ripe.
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Can i do anything like dehydrate the green ones? Deflave you want some?
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I dehydrate them and grind them up. Put ‘‘em in a shaker and use on jerky.
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Campfire Outfitter
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Hot sauces, pickled eggs, stews, salsas, stir fry, meat loaf...party prank. Put them in anything that you want good spicy heat flavor. If using whole just put a few slits in them and drop them into the pot and fish the pepper out later in the cooking process. Ymmv
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So, from this I assume green Habanero peppers still taste okay. I have a lot of them that are still green. Very few have turned orange planning to pickle peppers soon.
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Campfire Kahuna
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Drop a few in a bottle of vodka for Bloody Marys.
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Ferment them. Turn them into hot sauce
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Same as eating green Bell peppers, just a bit higher on the Scoville scale.
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Put one or two in each jar of pickled eggs you make.... yum!!!
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