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Joined: Sep 2019
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How do they taste? Pretty good actually. π
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Show off......
π€£π€£π€£π€£π€£π€£
Wollen nicht krank dein feind. Planen es.
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Joined: Mar 2010
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Show off...... π€£π€£π€£π€£π€£π€£ How do they taste? Pretty good actually. π DANG, but that looks GOOOOD !!!!! π³ Details ??
Wollen nicht krank dein feind. Planen es.
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Give it a try, it may become your favorite way to eat them. Eliminates the dryness issue and does not mask the flavor, which is why I do my Ruffies that way. Ruffies have a very delicate and delicious flavor, it's actually my favorite game diner. We use Peanut Oil, cut breast meat into 1" cubes, when the oil reaches 375, put your cube in and as soon as it stops bubbling, it's good to go :o)
KB
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Joined: Mar 2010
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π
That looks plenty tolerable.
Yep !!
Wollen nicht krank dein feind. Planen es.
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Another beautiful aspect of the fondue, you can make a variety of dipping sauces so at one sitting you can have an Asian Sauce, a Mexican sauce, an Italian Sauce etc.
You can take your turkey all around the world on one diner table :o)
KB
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Joined: Dec 2010
Posts: 19,237
Campfire Ranger
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Campfire Ranger
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You're gonna LOVE that gun once you get it set up to kill turkeys. I went that way about 5 springs ago. Now my SX2 and SX3 (and all the others) just sit. Your new toy is.......metal to metal.......the exact gun I started with in putting mine together. At any reasonable turkey shooting distance, you'll never tell the difference between it and a 3 1/2" 12 gauge with lead shot. Beautiful Turkey and SG there Yoder409. I have never had the opportunity to hunt Turkeys, how do they taste? Cheers ~ My wife makes a killer home made turkey soup from the legs and thighs. I can't stomach the breast meat but then I won't eat the breast meat from a Butterball or chicken either. My dogs seem to like wild turkey breast so I feed it to them.
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Show off...... π€£π€£π€£π€£π€£π€£ How do they taste? Pretty good actually. π DANG, but that looks GOOOOD !!!!! π³ Details ?? Pound turkey breast flat, 3/8β SautΓ© fresh spinach, mushrooms, onion and garlic Roll good deli ham, Provolone and Muenster cheese along with the sautΓ© mixture in the turkey breast from the thin end Wrap with bacon and use toothpicks to hold it together. Bake it in a 375 degree oven till itβs done slice and eat. Might of forgot something but as always improvise. π
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Turkey tenders work well too. Baked for heart health. π
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Nice looking meat fellers....I guess we'll never see Martha Stewart's prO staff Ynder409s smoked turkey he bragged about.
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I've killed several turkeys with my H&R .12ga with modified choke. Just let them get a few steps closer.
" It ain't dead.As long as there's one cowboy taking care of one cow,it ain't dead ! " Monte Walsh
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Campfire Outfitter
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Nice gun, but give it a test fire first to see if it shoots close.
I bought a used little compact H&R 20 SS with a choate pistol grip stock that I wanted to use on the ATV for a survival gun.. thing shot 18 inches to the side at 20 yards.
Off it went to the next road hunters dream.
Other than that, How was the show Mrs. Lincoln?
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Well, THAT just looks pretty tolerable.......
Yep.
π
Wollen nicht krank dein feind. Planen es.
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Good looking eats for sure
I may not be smart but I can lift heavy objects
I have a shotgun so I have no need for a 30-06.....
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Different strokes for different folks....
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yea you stroke things diff. than all of us
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yea you stroke things diff. than all of us π€£π€£π€£
Wollen nicht krank dein feind. Planen es.
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Last weekend's bird the way it looks tonight. Flavored with a little TSS. Told my wife to chew lightly just in case. Glad I did.
Last edited by 10Glocks; 01/22/23.
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The cow is where you are, the bull is where you want to be.
No one gets something for nothing unless someone else got nothing for something.
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