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Joined: Oct 2007
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Wisconsin bratwursts we made up with pork trimmings from this last competition season getting a light sear over the Vortex. ![[Linked Image from imagizer.imageshack.com]](https://imagizer.imageshack.com/v2/640x480q70/923/MSzFVM.jpg) ----- Simmering in butter, onions, sauerkraut and beer until up to temp. ![[Linked Image from imagizer.imageshack.com]](https://imagizer.imageshack.com/v2/640x480q70/924/MTpHj8.jpg) ----- Wisconsin brats with all the toppings! One plate with spicy brown mustard added. ![[Linked Image from imagizer.imageshack.com]](https://imagizer.imageshack.com/v2/640x480q70/923/XIl6HL.jpg) ----- ![[Linked Image from imagizer.imageshack.com]](https://imagizer.imageshack.com/v2/640x480q70/924/t9myZ6.jpg) Thanks for looking!
Alcohol, Tobacco & Firearms should be a convenience store; not a government agency.
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Joined: Mar 2020
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What sets a Wisconsin brat apart from the rest? Is it more than just the spices?
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Joined: Nov 2015
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Lived in Wi my entire life( 72 yrs). Most Wi. brats have a taste all their own. I don't know the secret ( I have made many my self ) but the seasoning mixes U can buy just aren't the same. Many of the local recipes are secrets. The big commercial sellers are Klements and Johnsonville. Both are good. Mossy. U did a great job !
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Joined: Sep 2007
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I'm not a brat fan but if they are made like that, hell YA, I'm in!
The deer hunter does not notice the mountains
"I fear all we have done is to awaken a sleeping giant and fill him with a terrible resolve" - Isoroku Yamamoto
There sure are a lot of America haters that want to live here...
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Life can be rough on us dreamers.
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Campfire 'Bwana
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At least you stopped all your advertising.
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Joined: Oct 2007
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What sets a Wisconsin brat apart from the rest? Is it more than just the spices? It is a Sheboygan Style Bratwurst, we named it “Wisconsin” to stand out from other mixes out there. Salt, pepper, onion, and a little sugar to balance everything.
Alcohol, Tobacco & Firearms should be a convenience store; not a government agency.
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Joined: Dec 2007
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Looks killer. Love a good brat.
Made up some quick pickled Banh mi style veg. Goes great on top of a brat.
“Life is life and fun is fun, but it's all so quiet when the goldfish die.”
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