Home Forums Hunting & Shooting Hunter's Campfire HEY BEER LOVERS!!!!

where are you based Mathman?

Louisiana.

you wanna trade me one of them shiners for a dead guy Les?

maybe you vcould even throw in that 25mm?

A HOP head in Louisiana.....get out! Most of you coon asses can't handle much more than coors light or buttwiper beer.

Nope, Need the Rogue Amber ale buddy. and I want it in Growlers.

I drink real beer, not that candyass mass market stuff that must be served ice cold so the palate can avoid recognizing whatever little flavor is in the stuff. I've been to England, Scotland, Germany and Austria a number of times primarily to relax and drink beer.

Ah yes, that explains it, you know what my test of a good beer is. leave that bad boy out over night, open, if it tastes good the next morning......warm, then it is a good beer.

i'll see what i can find Les, but no guarantees.

I know it comes from your area, last summer, the local store had about 30 cases of it, they were selling it for 3.99 a growler.

Yeah but,

NOTHING beats a 12 pack of ice cold Bud Light on a hot summer day out trolling on a boat.

(grin)

I've been places that had decent beers, but prided themselves on how cold it came from the tap. 36 friggen degrees ain't right for a Fullers ESB!!! I got some funny looks when I asked for a warm glass straight from the dishwasher, but I got what I wanted.

up here, that will get you arrested, and your boat jacked by the 5-0

i agree with you mathman, i think that some beers are better warm, and should be drunk that way. my dad doesnt feel that way, but i know decent beer when i try it. most beers that are worth their salt are pretty good warm.

That's Czech Pilsner territory.

The thing about "warm" beer in Europe is that it isn't warm. It's just warmer than what we're used to, something like cool cellar rather than refrigerator temperature.

What the warm glass for my ESB did was knock off the excessive chill, but the overall result was still pleasantly cool.

yup, thats what i mean, but some beers are pretty good "warm" too. like 65*

you never did answer me where you are from though.

Yep, not sure how they get it just right, but sure do love it. Les

yeah he did, he a coon ass! Louisiana.

I've only had the Czech Urqull(sp?).

Seemed decent enough for my crude palate.

The Urqull isn't bad at all. Les