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OP
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Looking for anyone who has really had the chance to use lots of different brands of the lump style charcoal. I am just a little curious as to how much difference in taste, from the smoke, these different types of lump can produce? Is it worth the time & effort to experiment with as many makes as possible until maybe finding one that might ultimately satisfy an individuals taste buds? Or even might like one more because of its burn characteristics. Just basically looking for more info on LUMP.
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I'm a proud member of the BGE cult ... yes, I consider myself an EGGHEAD
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Campfire Kahuna
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Campfire Kahuna
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I got some mesquite lump from Sams Club a few years ago....good stuff in a 40 lb bag for $15. Wish they had it again.........
Liberalism is a mental disorder that leads to social disease.
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Joined: May 2012
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Campfire Regular
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OP
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I have been using the BGE brand lump & also have a bag of the Royal Oak sitting here that will get used next. I have found a local company that is called Rockwood, and would love to get my hands on a bag of their stuff. I hear of guys buying bulk pallets of lump to save but wasn't sure if this is a smart move until possibly exploring the many brands that are available. Is there much difference in the flavor from one to another? Just curious.
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Joined: Jan 2009
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Campfire Regular
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I got some mesquite lump from Sams Club a few years ago....good stuff in a 40 lb bag for $15. Wish they had it again......... eh76, If it was Frontier brand our Sam's still have it only in 20 lb bags for 8 dollars.
A gun in the hand is worth more than the entire police force on the phone.
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Joined: Mar 2009
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Campfire Ranger
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Campfire Ranger
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I got some mesquite lump from Sams Club a few years ago....good stuff in a 40 lb bag for $15. Wish they had it again......... eh76, If it was Frontier brand our Sam's still have it only in 20 lb bags for 8 dollars. El Diablo mesquite at Sam's around here. 40 lbs for 14.99
~Molɔ̀ːn Labé Skýla~
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Campfire Kahuna
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Campfire Kahuna
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RNF that is what I hate about Sam's Club....all carry different inventory...I'd buy 5 of those!
Liberalism is a mental disorder that leads to social disease.
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eh76,
You can go to Sam's Club website and it will tell you the closest Sam's that has it in stock.
A gun in the hand is worth more than the entire police force on the phone.
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Joined: Dec 2010
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Campfire Regular
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Campfire Regular
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I've tried several different lump charcoals in my BGE and can't really tell a difference. I add wood to get the smoke flavors that I want in my meat.
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Joined: Dec 2010
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Campfire Regular
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Some have less ash. Some have more fines than other. Not a fan of cowboy
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Joined: Aug 2012
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New Member
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New Member
Joined: Aug 2012
Posts: 24 |
Royal oak mkes many brands of Lump charcoal I called and talked to a person they said they make lump for Krogers. GFS ( gorden Food service ) Green Egg, Just give them a call you would be supprised at how many stores the bag for with different name.
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Campfire Tracker
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Campfire Tracker
Joined: Oct 2003
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Ozark Oak, B&B, along with Royal Oak are some of the best I have used
Of all the things I've lost, I miss my mind the most. - Mark Twain.
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Campfire Greenhorn
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Campfire Greenhorn
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My last several bag of Royal Oak have not been very good. It seemed to burn up real fast.
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Campfire Tracker
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Campfire Tracker
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Just curious Ricky, what state do you live in?
Mike
Know fat, know flavor. No fat, no flavor.
I tried going vegan, but then realized it was a big missed steak.
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St. Louis metro ~ in Illinois
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Campfire 'Bwana
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Campfire 'Bwana
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I would buy a tractor trailer load of the now discontinued competition WG if I could.
Proud to be a true Sandlapper!!
Go Nats!!!!
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Can't even buy Wicked Good weekend warrior right now. All sold out on their website
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I have been in contact with the owner of Rockwood Charcoal & will prolly be buying a full pallet of his charcoal very soon. Rockwood is a local company and seems to get awesome reviews. Rockwood is known for burning very hot, long, & produces little ash. Supposedly it has a very mild flavor, which should be good for when I want to add my own wood for flavor. I can't wait to get my hands on a bag of this stuff!
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St. Louis metro ~ in Illinois I would think down in that area you should be able to find Ozark Oak or Fire King pretty easily. Mike
Know fat, know flavor. No fat, no flavor.
I tried going vegan, but then realized it was a big missed steak.
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