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Originally Posted by dvdegeorge
Originally Posted by byc
Oh man those are going to be really good!!! About time for you to buy a 2nd big boy isn't it?? cool Figured you for the EggZilla size by now.

Mike and I got a whole new lesson on packer prep at the Dizzy Pig competition class. Everything we were doing went against the way Chris did his award winning cooks.

May have to do a drive by the pig camp the night those go on!! grin
David I would love for you to show up !


Believe it or not Dan, the dude really does exist. And he knows how to drink bourbon! grin

Mike


Know fat, know flavor. No fat, no flavor.

I tried going vegan, but then realized it was a big missed steak.
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Originally Posted by eh76
Originally Posted by dvdegeorge
Dude not!!!
Digi Q is the only way to go


He must be promoting his hair dryer attachment............


Wait for it...wait for it...BOOM!! There it is!! Nicely played my friend!! grin

Mike


Know fat, know flavor. No fat, no flavor.

I tried going vegan, but then realized it was a big missed steak.
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I just looked over the note you sent me Mike
I'll be smoking on a ginormous off set that you could fit 2 grown men in


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Covert Trail Cameras are JUNK

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Originally Posted by eh76
He must be promoting his hair dryer attachment............




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Originally Posted by BOWHUNR
Originally Posted by dvdegeorge
Originally Posted by byc
Oh man those are going to be really good!!! About time for you to buy a 2nd big boy isn't it?? cool Figured you for the EggZilla size by now.

Mike and I got a whole new lesson on packer prep at the Dizzy Pig competition class. Everything we were doing went against the way Chris did his award winning cooks.

May have to do a drive by the pig camp the night those go on!! grin
David I would love for you to show up !


Believe it or not Dan, the dude really does exist. And he knows how to drink bourbon! grin

Mike


HA! Wait til you see what I'm sending you Mike. It just got better!!!

Yeah, Keith. You're on the list as well. Wyoming whisky...pffffft!! grin

Dan, I'm truly going to try. If even for one day brother.


Proud to be a true Sandlapper!!

Go Nats!!!!


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I have a large and with the adjustable rig it handles most of my cooks. There are times I wish I would have gotten an xl. I will have another egg soon. I have the bbq guru cyber q. I don't think you could go wrong with the stoker either.

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You need to get this sum beach bought so you can bring it to the shoot and cook me lunch...


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All you have to do is drive south a few miles laugh

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Originally Posted by Cinch
You need to get this sum beach bought so you can bring it to the shoot and cook me lunch...


That ain't a bad idea...



Travis


Originally Posted by Geno67
Trump being classless,tasteless and clueless as usual.
Originally Posted by Judman
Sorry, trump is a no tax payin pile of shiit.
Originally Posted by KSMITH
My young wife decided to play the field and had moved several dudes into my house
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Originally Posted by deflave
Originally Posted by Cinch
You need to get this sum beach bought so you can bring it to the shoot and cook me lunch...


That ain't a bad idea...

Travis


HA! And that boys is how you get into cookers number 2, 3 and 4.

I went back to using a smokey joe for road trips. It ain't near as heavy! laugh


Proud to be a true Sandlapper!!

Go Nats!!!!


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I have a large egg and have been very happy with it. I use the adjustable rig and spider quite a bit.

The cast iron grate is a bit heavy, but I like the way it sears. Also, I just like the way it looks (which is irrelevant to most people).

I'm just curious, but what (if any) difference is there in charcoal consumption between the L and XL? Also, I would think that temperature control on the XL may be a bit more difficult. I have nothing to base that on, just curious.

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Originally Posted by byc
HA! And that boys is how you get into cookers number 2, 3 and 4.

I went back to using a smokey joe for road trips. It ain't near as heavy! laugh


That's no $hit!!


Know fat, know flavor. No fat, no flavor.

I tried going vegan, but then realized it was a big missed steak.
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Originally Posted by 2Bimmers


I'm just curious, but what (if any) difference is there in charcoal consumption between the L and XL? Also, I would think that temperature control on the XL may be a bit more difficult. I have nothing to base that on, just curious.


Consumption is about the same. Maybe a bit better on the LG. However, you're spot on with regards to temp control. I'm told the lower profile domes on the XL effect the original intent of the cooker. The higher domed LG definitely maintains a more consistent temp. Without a PM anyway. Also, believe there's a new higher dome XL model out now.



Proud to be a true Sandlapper!!

Go Nats!!!!


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Originally Posted by 2Bimmers
I'm just curious, but what (if any) difference is there in charcoal consumption between the L and XL? Also, I would think that temperature control on the XL may be a bit more difficult. I have nothing to base that on, just curious.


Not much that I can tell as far as consumption wise, and the beauty is you just give it a stir, re-light it and you're off to the races again. As far as temp control, each size egg is a little different, but the XL is not hard to zero in after a couple cooks.

The secret with any egg is to not overshoot your target temp. It's much easier to take it up than to take it back down.


Last edited by BOWHUNR; 02/19/14.

Know fat, know flavor. No fat, no flavor.

I tried going vegan, but then realized it was a big missed steak.
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Originally Posted by 2Bimmers
I'm just curious, but what (if any) difference is there in charcoal consumption between the L and XL? Also, I would think that temperature control on the XL may be a bit more difficult. I have nothing to base that on, just curious.




You're right, the XL's suck! Stick with your teenie weenie Large so you can save a couple bucks on Lump and justify owning it. Oh, and I doubt you could have figured out how to stabilize the temps on an XL anyway. They require an expert!

BaHaHaHahaHaHa!!! grin


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Originally Posted by RickyBobby
Originally Posted by 2Bimmers
I'm just curious, but what (if any) difference is there in charcoal consumption between the L and XL? Also, I would think that temperature control on the XL may be a bit more difficult. I have nothing to base that on, just curious.




You're right, the XL's suck! Stick with your teenie weenie Large so you can save a couple bucks on Lump and justify owning it. Oh, and I doubt you could have figured out how to stabilize the temps on an XL anyway. They require an expert!

BaHaHaHahaHaHa!!! grin


Not quite sure what your point is. I never mentioned that XLs "suck." It was more of a question to the group to help the OP.


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Originally Posted by byc
Originally Posted by 2Bimmers


I'm just curious, but what (if any) difference is there in charcoal consumption between the L and XL? Also, I would think that temperature control on the XL may be a bit more difficult. I have nothing to base that on, just curious.


Consumption is about the same. Maybe a bit better on the LG. However, you're spot on with regards to temp control. I'm told the lower profile domes on the XL effect the original intent of the cooker. The higher domed LG definitely maintains a more consistent temp. Without a PM anyway. Also, believe there's a new higher dome XL model out now.



I had the same thoughts. Thanks 2Bimmers.


Travis


Originally Posted by Geno67
Trump being classless,tasteless and clueless as usual.
Originally Posted by Judman
Sorry, trump is a no tax payin pile of shiit.
Originally Posted by KSMITH
My young wife decided to play the field and had moved several dudes into my house
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Travis you will be good to go with the large
I've done 4 butts at once

16lb whole packer fits fine
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Covert Trail Cameras are JUNK

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deflave Offline OP
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Thanks George.

What's that wire hanging out of the cooker?



Travis


Originally Posted by Geno67
Trump being classless,tasteless and clueless as usual.
Originally Posted by Judman
Sorry, trump is a no tax payin pile of shiit.
Originally Posted by KSMITH
My young wife decided to play the field and had moved several dudes into my house
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Travis thats probes for the DigiQ DX2
meat temp prob and grate temp prob

http://www.bbqguys.com/item_name_BB...-Eggs-All-K_path_17910_item_2873672.html


My dog is a member of the "Turd Like Clan"

Covert Trail Cameras are JUNK

3 Time Dinkathon Champion #DinkGOAT



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