Once we had yellow perch, we wondered why all the fuss over walleye... I"ll take the perch any day...
We love yellow catfish, out of flowing water, about 10-20 pound fish max size, for deep frying.
Like Halibut so far. Have not had the pleasure YET of rockfish etc...
Salmon is ok, but we've never had really green salmon, always on a spawning run so far.
I do want to learn how to can, I've had some really good canned salmon and halibut but have never had a recipe, no clue what to do.
Also want to learn to smoke them... all we've ever smoked is sausage and jerky. LOL. Catfish that we have here are a bit oily to smoke IMHO. But we've never tried so...
Tuna goes raw or rare. Mahi Mahi rare is good too.
