Home Forums Hunting & Shooting Food, Cooking, and Game Preparation Who else cooks the "pluck" after a kill?

I don't like the liver but know others that do, so I give mine to them.

Dont like kidneys of any sort and don't know anybody who does.

I really like the hearts, we eat them either day of or day after.

Been meaning to try tongues but it seems like you would need a few. I like beef tongue so it may be good.