Brisket went into the oven at 07:00. Turkey in the roaster at 14:00. Food frenzy with the tribe at 18:00.
We normally put our meal off until Friday or Saturday so the kids and Grand kids can hit all of their extended family. However, one grandson badged up earlier this year. Works 2nd shift Fri, Sat, Sun, Mon. Has missed several family gatherings in the past 8 months. We chose to compete with everyone else on Thursday to ensure he had at least one good family meal/gathering before he heads up the road tomorrow....
