Dad and I still brew a few batches every year. We gave up bottling and now we just keg it up in syrup kegs. Have a fridge set up and a bar mix of 75% nitrogen and 25% co2 to keep things right. My close friends drink what I drink. If I have to buy my brew I like Alaska Amber Ale, AK Summer Ale, Black Dog ale from Spanish Peaks brewing. For those other occasions Miller MGD does ok. There are lots of pretty decent brews out there but they are mixed in with alot of overpriced piss water.
Last edited by JCW; 06/04/04.
