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Joined: Dec 2014
Posts: 9,142 Likes: 3
Campfire Outfitter
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Campfire Outfitter
Joined: Dec 2014
Posts: 9,142 Likes: 3 |
It's not easy to reheat med rare beef without nasty taste, but a pro told me to put a little veg oil in a pan and slowly heat the chilled steak or rib slice slowly, (never ever add au jus or moisture, do not cover it, boiled beef is what you will get), and pan no hotter than 120 deg...when the meat is warmed clear through, transfer it to a smoking hot ribbed cast iron pan, sear each side to exhibit pronounced 'grill tracks'.
Well this is a fine pickle we're in, should'a listened to Joe McCarthy and George Orwell I guess.
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Joined: Sep 2014
Posts: 21,881 Likes: 5
Campfire Ranger
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Campfire Ranger
Joined: Sep 2014
Posts: 21,881 Likes: 5 |
Y'all are high mantainece I just eat it cold so no worry of over cooking This. Maybe go all Pointy Eared Redneck and just barely dip it in a dark red French dressing. A little dab 'll do ya. Sounds weird, works great on a piece of cold leftover at 4am. For breakfast.
Parents who say they have good kids..Usually don't!
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Joined: Dec 2015
Posts: 8,317
Campfire Outfitter
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Campfire Outfitter
Joined: Dec 2015
Posts: 8,317 |
little horseradish on that sandwich too
LIFE NRA , we vote Red up here, Norseman
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Joined: Feb 2001
Posts: 8,538
Campfire Outfitter
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Campfire Outfitter
Joined: Feb 2001
Posts: 8,538 |
Used to get left over prime rib and eggs for Breakfast at a local eatery.
The Chef warmed the left over prime rib in warm beef broth.
It didn't over cook the meat at all!
EXCELLENT!!!! Virgil B.
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Joined: Feb 2011
Posts: 26,389 Likes: 6
Campfire Ranger
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Campfire Ranger
Joined: Feb 2011
Posts: 26,389 Likes: 6 |
Just microwave it,...thank me later.
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Joined: Jun 2018
Posts: 2,295 Likes: 1
Campfire Regular
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Campfire Regular
Joined: Jun 2018
Posts: 2,295 Likes: 1 |
I like to steak it out thick and then cube it up. Reheat it gently in a brown gravy with red wine, mushrooms and onions. Little bit of left over fresh Rosemary from the roasting rub, and finish with sour cream. Pour over or toss in with broad egg noodles. Best stroganoff ever. Just don’t heat the meat so hard in the sauce that you cook it through. Just reheat it gentle.
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Joined: Jan 2001
Posts: 10,997 Likes: 3
Campfire Outfitter
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Campfire Outfitter
Joined: Jan 2001
Posts: 10,997 Likes: 3 |
My preference for the left-over prime rib, is to take the center cut ( least cooked), grill it like a rib eye steak! Matter of fact, if given the option.....I’d much prefer that for the first go round with prime rib. Never had much use for prime rib! memtb
You should not use a rifle that will kill an animal when everything goes right; you should use one that will do the job when everything goes wrong." -Bob Hagel
“I’d like to be a good rifleman…..but, I prefer to be a good hunter”! memtb 2024
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Joined: Jan 2008
Posts: 24,691 Likes: 2
Campfire Ranger
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Campfire Ranger
Joined: Jan 2008
Posts: 24,691 Likes: 2 |
Cheese steak sand w/sautee'd onions
So on the roast ,I try to only cut for the dinner servings keeping the roast totally whole . This way you can " shave" the beef for the sandwiches ,you gotta have good knives though
Website : New website coming soon thanks for your patience
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Joined: Feb 2003
Posts: 10,401 Likes: 4
Campfire Outfitter
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Campfire Outfitter
Joined: Feb 2003
Posts: 10,401 Likes: 4 |
![[Linked Image]](https://www.24hourcampfire.com/ubbthreads/gallery/80/full/146415.jpg) 21 pound 7 ribs and the wife and I have a lot of leftovers..... will have to freeze.
There is nothing noble in being superior to your fellow man; true nobility is being superior to your former self. -Ernest Hemingway
The man who makes no mistakes does not usually make anything.-- Edward John Phelps
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Joined: Apr 2019
Posts: 4,868 Likes: 6
Campfire Tracker
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Campfire Tracker
Joined: Apr 2019
Posts: 4,868 Likes: 6 |
Cheese steak sand w/sautee'd onions
So on the roast ,I try to only cut for the dinner servings keeping the roast totally whole . This way you can " shave" the beef for the sandwiches ,you gotta have good knives though Did similar with a roast a couple weeks ago. Shave it razor thin, onions the same (have a small electric slicer). Made a killer sandwich on toast with Dijon mustard.
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Joined: May 2009
Posts: 1,378
Campfire Regular
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Campfire Regular
Joined: May 2009
Posts: 1,378 |
Prime Rib hash. A local restaurant used to serve it on Sundays to use up the leftover prime rib from Saturday. Some diced potatoes and diced prime rib covered with several over medium eggs makes a mighty fine breakfast!
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Joined: Dec 2007
Posts: 25,116 Likes: 1
Campfire Ranger
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Campfire Ranger
Joined: Dec 2007
Posts: 25,116 Likes: 1 |
Prime and cheddar on sourdough or rye.
Jus and horsey sauce for a dip.
“Life is life and fun is fun, but it's all so quiet when the goldfish die.”
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Joined: Dec 2013
Posts: 44,556 Likes: 12
Campfire 'Bwana
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Campfire 'Bwana
Joined: Dec 2013
Posts: 44,556 Likes: 12 |
Just microwave it,...thank me later. In the microwave in water.
Slaves get what they need. Free men get what they want. Rehabilitation is way overrated. Orwell wasn't wrong. GOA member disappointed NRA member 24HCF SEARCH
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Joined: Aug 2008
Posts: 3,719
Campfire Tracker
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Campfire Tracker
Joined: Aug 2008
Posts: 3,719 |
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Joined: May 2016
Posts: 60,662 Likes: 37
Campfire Kahuna
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Campfire Kahuna
Joined: May 2016
Posts: 60,662 Likes: 37 |
Uhh...cold.
On a plate or a sandwich.
I am MAGA.
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