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Originally Posted by ryoushi
The EW 12yo (red label) is excellent, don't know that it's available Stateside though.


Its usually available at their gift shop in Louisville, but runs $120ish.

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Originally Posted by scoony
All this bourbon talk got me motivated to crack a McKenna. These are a gamble as they can run the gamut from hand sanitizer to exceptional. This one happens to be exceptional with butter toffee over dried fruit notes.


I have a bottle of the McKenna which I haven't opened yet. Sounds like there's no way to tell how good it is until its opened...I've got an Old Fitzgerald in same condition. Hopefully that one is a winner.

Last edited by BKinSD; 06/22/21.

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Originally Posted by BKinSD
Originally Posted by scoony
All this bourbon talk got me motivated to crack a McKenna. These are a gamble as they can run the gamut from hand sanitizer to exceptional. This one happens to be exceptional with butter toffee over dried fruit notes.


I have a bottle of the McKenna which I haven't opened yet. Sounds like there's no way to tell how good it is until its opened...I've got an Old Fitzgerald in same condition. Hopefully that one is a winner.


Single barrel releases can and do vary. Some friends and I had several bottles of Blanton's open for one tasting and there were clear differences.

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Originally Posted by scoony
Originally Posted by ryoushi
The EW 12yo (red label) is excellent, don't know that it's available Stateside though.


Its usually available at their gift shop in Louisville, but runs $120ish.


No kidding? I live overseas and can get it at my local grocery store for about $30! laugh

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Has anybody here tried Crown Royal Blender’s Mash...?
I think when it first came out it was called Bourbon Mash.

It has a mash bill of 64% Corn, 31.5% Rye, and 4.5% Malted Barley.


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Originally Posted by antlers
Has anybody here tried Crown Royal Blender’s Mash...?
I think when it first came out it was called Bourbon Mash.

It has a mash bill of 64% Corn, 31.5% Rye, and 4.5% Malted Barley.



Did you just bring Canadian, maple syrup flavored dish water into this conversation?!



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Originally Posted by jackmountain
Originally Posted by antlers
Has anybody here tried Crown Royal Blender’s Mash...?
I think when it first came out it was called Bourbon Mash.

It has a mash bill of 64% Corn, 31.5% Rye, and 4.5% Malted Barley.

Did you just bring Canadian, maple syrup flavored dish water into this conversation?!
lol

I don’t think I did. From the sound of it, if it was made in America instead of Canada, it’d be bourbon. I do like Crown. And I’m curious about this Blender’s Mash...?!


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Originally Posted by antlers
Originally Posted by jackmountain
Originally Posted by antlers
Has anybody here tried Crown Royal Blender’s Mash...?
I think when it first came out it was called Bourbon Mash.

It has a mash bill of 64% Corn, 31.5% Rye, and 4.5% Malted Barley.

Did you just bring Canadian, maple syrup flavored dish water into this conversation?!
lol

I don’t think I did. From the sound of it, if it was made in America instead of Canada, it’d be bourbon. I do like Crown. And I’m curious about this Blender’s Mash...?!


Blended Canadian, produced in Canada.
C’mon man! That’s a bunch of malarkey!
www.breakingbourbon.com/review/crown-royal-bourbon-mash-blenders-mash

Last edited by jackmountain; 06/22/21.


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Originally Posted by jackmountain
Blended Canadian, produced in Canada.
C’mon man! That’s a bunch of malarkey!
www.breakingbourbon.com/review/crown-royal-bourbon-mash-blenders-mash
Well after reading that dude’s review...even though his palate appears to clearly be more refined than mine is...I’m no longer curious about it like I was. Thanks for that link. As for bourbon, my absolute favorite is Knob Creek Single Barrel Reserve. And I always have Bulleit on hand too.


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Originally Posted by antlers
Has anybody here tried Crown Royal Blender’s Mash...?
I think when it first came out it was called Bourbon Mash.

It has a mash bill of 64% Corn, 31.5% Rye, and 4.5% Malted Barley.



I was given a bottle of Crown Reserve.

It lasted a weekend.

Sunday was a sad day.

🦫


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I’m guessing’ your guests aren’t the one’s who drank it all either...?

lol


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Originally Posted by antlers
I’m guessing’ your guests aren’t the one’s who drank it all either...?

lol


Absolutely.....Correct


😬🦫


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Originally Posted by antlers
Originally Posted by jackmountain
Blended Canadian, produced in Canada.
C’mon man! That’s a bunch of malarkey!
www.breakingbourbon.com/review/crown-royal-bourbon-mash-blenders-mash
Well after reading that dude’s review...even though his palate appears to clearly be more refined than mine is...I’m no longer curious about it like I was. Thanks for that link. As for bourbon, my absolute favorite is Knob Creek Single Barrel Reserve. And I always have Bulleit on hand too.
[quote=antlers][quote=jackmountain]

Knob creek and bulleit?
[Linked Image from i.postimg.cc]


Last edited by jackmountain; 06/22/21.


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Bulleit is fine but Knob Creek is more to my taste.

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Originally Posted by mathman
Bulleit is fine but Knob Creek is more to my taste.


Knob Creek is tasty.
For $20/fifth, four roses standard is a treat.



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$23 Old Forester 100 proof is a steal too.

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Phouc !

26oz Knobber here starts @ $50 !

https://www.lcbo.com/webapp/wcs/stores/servlet/SearchDisplay?categoryId=&storeId=10203&catalogId=10051&langId=-1&sType=SimpleSearch&resultCatEntryType=2&showResultsPage=true&searchSource=Q&pageView=&beginIndex=0&pageSize=12&searchTerm=knob+creek&authToken=-1002%252CetYHJunN2fPHnqWYb6iXk2V4thGGKMCP7yRvypmsoac%253D


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