Home Forums Hunting & Shooting Food, Cooking, and Game Preparation Pork Tenderloin ???

Are you going to listen to someone from Nebraska that eats meat that needs the flavor hidden by a jar of jerk, or do the right thing and have a good cut of meat properly seasoned and smoked to perfection on a smoker grill. I stand by my successes and warn you of putting some flavor doctoring solution that you would use on Armadillo chops...