Just pulled for me...I did four pork butts last week and pulled all four...never touched the cleaver...the only time I chop is when I get a tough one...
Also, I prefer Carolina sauce...
Cheers/bg
Pretty much sums it up for me too. Mexican spices and done in the oven are just as good as anything else. ( s/p, garlic, chile powder, oregano, cumin ) Taco fiesta is ready!
