Another vote for the "Mayo" method.

We were visiting family friends in Hoonah, AK. It just happens that they run a local charter too. And Shawn had just caught some fresh hailbut that day.

I had never seen halibut topped with mayo or crumbs before. Teresa said that is the way that all of the locals prepare halibut.

I do have to admit that it was mighty tasty. My wife now uses that recipe once in awhile and everyone that has tried it also likes it.

But, my favorite is a simple deep fried fish and chips.


Jeff


James Pepper: There's no law west of Dodge and no God west of the Pecos. Right, Mr. Chisum? John Chisum: Wrong, Mr. Pepper. Because no matter where people go, sooner or later there's the law. And sooner or later they find God's already been there.