Originally Posted by New_2_99s
Yep, no issue for me.

The only thing I do differently (every deer cavity); is after gutting, rinsing & getting hung up, I use a light vinegar / water solution, & a cotton rag as a final cleaner.

I always hang for more than 7 days.

Moisture breeds bacteria, the vinegar solution kills bacteria.

YMMV

Wish we could let em hang in my shop for 7 or so days. We generally have the A/C on when unwrapping Christmas presents. Ugh…


You only live once, but...if you do it right, once is enough.