I like it fried with a lot onions,then when just about done, throw a can of drained peas in with it and cook until they are browned just a bit.
However, organ meats like liver,heart,kidneys are about the worse thing a person can eat if they have high cholesterol.I treat myself to it once a year if I kill an elk

I like beef calf liver and elk liver, not pork, and it has to be fresh,not frozen

If God wanted you to walk and carry things on your back, He would not have invented stirrups and pack saddles