Did my first long cook with this yesterday. Single rack of baby backs at 225. Got a few questions for the pellet guys though. Every time this thing adds more pellets it smokes heavily with white smoke. Normal?
Also, towards the last hour and a half temps would jump up to 325 ish. Wtf? I shut it down and restarted and it seemed to settle down.
Ribs were in top 3 I’ve done so no complaints there.
