Solid copy. I’ve never seen it get so heavy it’s making the neighbors mad. Must be the way the fan heats up the pellets quick to get the smoke rolling like that.
3-2-1 is a good one. I’ve gone to a 6 hour straight, no wrap on 225. At hour 5 I put a light coat of my favorite sauce on them to make them sticky.
Just can’t beat great ribs.
